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Peanut Butter Supplier from Indonesia

Smooth • Stable • Ready-to-Use

CocoaNusa supplies peanut butter from Indonesia for bakeries, confectionery businesses, snack manufacturers, beverage producers, ice cream applications, and other professional food manufacturers. Designed for consistent processing and versatile use, our peanut butter provides concentrated peanut flavor and a smooth, creamy mouthfeel across a wide range of applications.

Available in smooth to crunchy textures, with pumpable and spreadable characteristics for deposits, fillings, coatings, and enrobing, CocoaNusa peanut butter can be adapted to different production requirements. Flavor profiles range from mild to intensely roasted peanut, with sweetened, lightly salted, and reduced-sugar options available for different applications.

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About Us

CocoaNusa provides practical food ingredient solutions for food manufacturers, bakeries, confectionery businesses, snack producers, and other professional food operators.

Our Peanut Butter is designed to deliver consistent peanut flavor, texture, and processing performance across different food applications. With options ranging from smooth to crunchy textures, the product provides flexibility for manufacturers developing fillings, coatings, spreads, deposits, and enrobing applications.

Stabilized formulations with controlled particle size help support consistent flow, minimize oil separation, and provide clean cutting on high-speed production lines.

Why Choose Peanut Butter?

Smooth to Crunchy Textures

Available in different texture profiles, from smooth to crunchy, allowing manufacturers to select a suitable peanut butter format for their product requirements.

Consistent Flow

Pumpable and spreadable characteristics support efficient application in deposits, fillings, coatings, and enrobing processes.

Rich Peanut Flavor

Flavor profiles range from mild to intensely roasted peanut, providing flexibility for different product concepts and consumer preferences.

Stable Formulation

Stabilized formulations help support consistent flow and minimize oil separation during suitable processing and storage conditions.

Peanut Butter Range

CocoaNusa peanut butter can be adapted to different application and flavor requirements.

Smooth Peanut Butter

A smooth-textured option designed for applications requiring a creamy consistency, consistent flow, and easy spreading or depositing.

Peanut Butter for Industrial Baking

Crunchy Peanut Butter

A crunchy-textured option providing additional peanut texture for products where visible or noticeable peanut pieces are desired.

diced roasted peanuts from cocoanusa.com

Roasted Peanut Profiles

Flavor options range from mild to intensely roasted peanut, allowing manufacturers to select a flavor intensity appropriate for their product formulation.

Product Features

Our chocolate paste is formulated using selected ingredients to achieve a balanced combination of flavor, texture, flow, and processing performance.

Texture & Viscosity

Available from smooth to crunchy, with pumpable and spreadable characteristics suitable for deposits, fillings, coatings, and enrobing.

Peanut Butter for Industrial Baking

Flavor Profile

Flavor options range from mild to intensely roasted peanut, with sweetened, lightly salted, and reduced-sugar options for different applications.

Stabilized Formulation

Stabilized formulations help minimize oil separation and support consistent product characteristics during handling and application.

a white plate topped with a pile of food

Lecithin

Lecithin functions as an emulsifying ingredient that helps support a smooth and consistent formulation, contributing to the product’s processing characteristics.

Milk Powder

Milk powder contributes to the creamy character and overall flavor profile of suitable chocolate paste formulations, helping create a more rounded taste and mouthfeel.

A grey plastic scoop filled with white powder resting on a pile of powder

Product Application

CocoaNusa peanut butter is suitable for a wide range of food applications requiring peanut flavor, creamy texture, or a functional filling and coating ingredient.

Bread & Buns

Suitable for filling applications in bread and bun products requiring a consistent core or swirl.

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Baking and Pastry

Suitable for cakes, pastries, cookies, breads, and other bakery products requiring peanut-based fillings, spreads, or inclusions.

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Confectionery

Can be used in confectionery products as a filling, layer, coating, or component of peanut-based formulations.

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Beverages & Ice Cream

Suitable for ready-mix formulations and on-the-fly recipes where convenient ingredient handling and consistent preparation are required.

Manufacturing Standards

Consistent Processing

Controlled formulation and particle characteristics help support repeatable processing across suitable production environments.

Controlled Flow

Pumpable and spreadable characteristics support consistent application for deposits, fillings, coatings, and enrobing.

Reduced Oil Separation

Stabilized formulations are designed to minimize oil separation and maintain more consistent product characteristics.

Clean Cutting

Controlled particle size and stable formulation help support clean cutting on suitable high-speed production lines.

Why Use Peanut Butter?

Ready-to-Use

Ready-to-use options can help reduce preparation requirements and simplify ingredient handling during production.

Easy Bulk Handling

Available in industrial pack sizes such as pails, drums, and totes, supporting bulk handling for professional food manufacturing.

Versatile Application

Suitable for deposits, fillings, coatings, spreads, and enrobing across bakery, confectionery, snack, beverage, and ice cream applications.

Production Efficiency

Peanut butter for food manufacturers developing beverages, desserts, snacks, and other peanut-flavored products.

Industries We Serve

Food & Beverage

Bread filling powder for food manufacturers developing filled breads, pastries, and other prepared food products.

Bakery & Pastry

Suitable for bakeries and pastry businesses requiring peanut-based fillings, spreads, coatings, and other applications.

Retail & Wholesale

A practical ingredient solution for businesses producing or distributing filled bakery products at different production scales.

Food Manufacturing

Suitable for snack manufacturers and frozen dessert producers developing products with peanut flavor and creamy texture.

Find the Right Peanut Butter for Your Application

Talk to our representatives about Peanut Butter, available textures, flavor profiles, formulation options, packaging formats, and application requirements.

Whether you need smooth or crunchy peanut butter, a mild or intensely roasted profile, or sweetened, lightly salted, or reduced-sugar options, CocoaNusa can help identify a suitable peanut butter solution for your production process.

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