The Battle Against Cacao Diseases: From Black Pod to Leaf Woes
Black pod rot of cacao and cacao leaves diseases are among the most destructive ailments plaguing the cacao industry. Caused by various fungal pathogens.
cocoaaction
CocoaAction: The Movement Redefining Chocolate’s Impact
Formed in 2014, CocoaAction is a strategy led by the World Cocoa Foundation (WCF) that involves the most prominent chocolate and cocoa companies around the world.
The Global Cocoa Agenda: Uniting the World Through Chocolate
The Global Cocoa Agenda refers to the collective strategic policy actions, debates, and interventions taken by various stakeholders in the cocoa industry at a global scale.
Decoding European Cocoa Association’s Role in Europe’s Thriving Cocoa Scene
Discover the essential role and influence of the European Cocoa Association (ECA) in shaping the European cocoa industry. As Europe’s cocoa market continues to grow, the ECA’s mission to safeguard members’ interests, promote sustainability, and advocate for industry standards becomes increasingly crucial. Learn about their regulatory framework, advocacy efforts, and collaboration with global organizations to shape policies in the cocoa sector.
Inside the World Cocoa Foundation’s Mission for Better Chocolate
The World Cocoa Foundation (WCF) is a non-profit organization dedicated to promoting a sustainable cocoa economy. With a mission to improve the lives of cocoa farmers and their communities, the WCF works towards increasing farmer livelihoods, fostering sustainability, and tackling complex challenges in the cocoa sector. Discover how this organization is creating a better environment for the global chocolate industry.