Health Benefits of Cacao: FAQ
Why is cacao a superfood? Cacao has gained a reputation as a superfood, owing to its impressive nutritional profile and… Read More »Health Benefits of Cacao: FAQ
Why is cacao a superfood? Cacao has gained a reputation as a superfood, owing to its impressive nutritional profile and… Read More »Health Benefits of Cacao: FAQ
Discover the science behind why chocolate makes you happy and brings a smile to your face. Explore the neurochemical reactions and the release of feel-good neurotransmitters like serotonin and endorphins. Uncover the connection between chocolate and happiness and why it goes beyond just the delightful taste.
Discover the incredible journey of Olam International, a global agri-business powerhouse with a market value of $4.9 billion. From its humble beginnings as a Nigerian cashew nut trader, Olam has expanded its reach to over 60 countries, leading the way in the cocoa powder industry. Explore Olam’s integrated supply chain, their ‘Beyond the Horizon’ strategy, and their commitment to sustainability. Delve into the fascinating story of Olam International, a company that is transforming the agricultural industry.
Discover the fascinating world of methylxanthines in chocolate and cocoa powder, from bean to bliss. Learn about the chemistry behind chocolate production and the effects of these compounds on human health. Find out how much methylxanthines are present in chocolate and which other foods contain them. Feed your curiosity about the complex flavors and science behind everyone’s favorite treat.